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Traditionel German Stollen with Marzipan - by the Chefs at The Swiss Bakery
Stollen with Marzipan
Item #: 120205
Availability: Out of Stock
Traditional German Stollen with Marzipan. A delicious Holiday treat.
Approx 1.25 pounds.
Made by The Swiss Bakery.
Flour, salt, levit, milk, yeast, baking powder, sugar, lemon and orange, vanilla, water, all spice, cardamon, nutmeg, eggs, butter, raisins, almonds, and rum.
All breads must be shipped 2-day or faster. If you are not in a 2-day Ground zone, you MUST select 2nd Day Air. We cannot guarantee the quality of bread that is in-transit for more than 2 days.